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Strawberry and Chia Seed Jam

Strawberry and Chia Seed Jam
Prep Time
5 Minutes
Cook Time
Refrigeration overnight

300g fresh strawberries

2 tbsp. chia seeds

2 tbsp. Banaban Coconut Nectar


  1. Wash and trim the tops off the strawberries
  2. Combine strawberries, chia seeds and Banaban Coconut Nectar in a blender for at least 30 seconds
  3. Pour into a glass jar and store in the fridge overnight before serving. The chia seeds will soak up the moisture around them over night to give the jam a jelly like texture. Yum!