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Coconut Flour

Introducing our New Banaban Traditional Food range based  on centuries of naturally produced foods

- 40% Dietary Fibre - Ideal for Low Carb diets  - Gluten-Free - Healthy Alternative to Wheat - Assists Digestive Health -

BANABAN Coconut Flour is 100% natural and is considered one of the healthiest among flour products available in the market today. It is made from the naturally dried coconut meat which is then 'defatted' and ground into coconut flour.

BANABAN Coconut Flour is gluten-free, Hypoallergenic and has the highest percentage of dietary fibre found in any flour.  It has a light creamy sweetness of distinct coconut flavour and aroma and has not been treated with any preservatives or sulphites.

For more information on the Health Benefits of Coconut Flour:

Video Interviews:

  • Coconut Flour 
  • Highest Source of Fibre among Flour  

     

    Now Kosher Aust certified: Pareve

    • BANABAN Coconut Flour 1KG
     
    +
    :   kg
    !
    Currently on Special 10% discount

    BANABAN Coconut Flour - Currently on Special 10% discount NOW just $10.35

    1 kg

    - 40% Dietary Fibre - Ideal for Low Carb diets  - Gluten-Free - Healthy Alternative to Wheat - Assists Digestive Health-

    BANABAN COCONUT FLOUR Can be used in baking of bread, pastries, cakes and gravy. BANABAN COCONUT FLOUR is naturally low in digestible carbohydrate, contains no gluten and is loaded with health promoting fibre and important nutrients plus tastes terrific. BANABAN COCONUT FLOUR is a high-fibre food ideally suited for low-carbohydrate diets.

    Packed in resealable foil pouch.

    Ingredients: Dried coconut meat only

    No Commercial Coconut Flour is currently produced in Fiji at the moment. This is a product  of Philippines